This is the first-ever English introductory Puerh Tea book written by renowned Puerh tea collector Mr. Chan Kam Pong (Cloud). With all the basic information like history and classic collections about Puerh tea, identification and appreciation techniques are also provided. For those who are now to but interested in Puerh, "First Step to Chinese Puerh Tea" is definitely the tool you must have before you start off your journey.
Although it is not easy for one to become a Puerh Tea expert, there will be no difficulty to join into the Puerh tea's world if you have the accurate information and materials. I wrote this English Puerh Tea book not only for overseas Chinese, but also for Westerners. In fact, Puerh Tea starts to become popular in non-Chinese areas despite the fact that the phenomenon is very preliminary. However, I must point out that some Westerners are now fascinated by the Puerh tea. Some of them are willing to purchase the Puerh tea products directly from Guangzhou and Yunnan through the Internet. I can foresee that if the accurate information cannot be passed to those beginners, it will be a disaster to Chinese Puerh Tea.
Cloud's Publication:
Name: First Step to Chinese Puerh Tea (簡易中國普洱茶)
Author: Chan Kam Pong
Publisher: Wushing Books Publication Co. Ltd.
Language: English
No. of Pages: 287 pages (Full-color printing, Hardcover)
THE SECOND PRINT IN JULY 2019 (STANDARD PRICE: RMB350)
Table of Contents:
History of Puerh Tea,
There is something about Puerh Tea,
Initial Steps for Appreciation,
Identification Guide and Classic Collections of Puerh Tea,
Handbook of Renowned Puerh (Antique Puerh Vintage,
Masterpiece Puerh Vintage,
Seven-son Tea Cake Vintage and New Era of Puerh Tea).
Bonus: How to Store Puerh Tea at Home (Part I) (by Chan Kam Pong)
[Additional contents were added into the Hardbark Edition, that is an appendix incorporating one of the important articles of Cloud, "How to Store Puerh Tea at Home (Part I)".]
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