1. 2003 Brown Changtai Dual Stamps without Barcode (a.k.a. Dual Secret Stamps Brown Changtai)(Dry Storage 357g)
3180.00
2. 2004 Changtai "Silver Jinggu" with Chen’s Teapot Trademark (Supreme Wild Tea) Raw Tea (Natural Storage 357g)
2280.00
3. 2017 Guoyin Tea Factory "Menghai Taste" Bulang Mountain Early Spring Arbor 7g Nano Cute Tea Cake (Raw) Original Basket Dry Storage (1 Basket=84 nano cakes)
2080.00
4. 2008 Lao Man é Brand Ban Zhang Qi Zi Bing Cha Menghai Spring Tea (Raw Tea)(Dry Storage)(357g)
1080.00
5. 2004 Changtai “Golden Jinggu” with Chen’s Teapot Trademark (Supreme Wild Tea) Raw Tea (Dry Storage 357g)
4180.00
6. 2006 Zhongcha Brand Yiwu Original Mountain Green Big Tree Wild Tea Cake (Superior Collection) Dry Storage 357g
2380.00
7. 2006 Zhongcha Brand Yiwu Original Mountain Green Big Tree Wild Tea Cake (Classic Collection) Dry Storage 380g
1480.00
8. 2008 Lao Man é Brand (IFOAM - Little Chinese Cabbage) Menghai Ripe Tea (357g)
898.00
9. 2003 Cloud’s Golden Ripe Puerh (Loose Tea Leaves 151g) (21-year Aged Ripe Puerh)
398.00
10. 2008 Blended by Mr. Pak Shui Ching - Nanqiao Green Big Tree Menghai Early Spring Aged Tree Tea (Specially Ordered Tea) 357g (Dry Storage)
1380.00
11. 2004 Brown Changtai Single Stamp with Barcode Wrapper (a.k.a. Ba-ba Brown Changtai - Successor of Eighty-eight Raw Tea Cake) (Dry Storage 357g)
4180.00
12. 2007 Badashan Brand Yiwu Puerh Tea Factory Yepiao Xiangqi Yiwu Original Mountain Ecological Raw Tea Cake(Dry Storage 400g)
2080.00
13. 2007 Cloud's Raw Puerh Collection Series No.2 (Special Edition) (Dry Storage 357g)
1480.00
14. 2007 Cloud's Raw Puerh Collection Series No.2 (Blue Clouds Edition) (Dry Storage 357g)
1180.00
15. [Cloud's Publication] A Glossary of Chinese Puerh Tea (Revised First Edition)
598.00

[12 cups, about 180cc] Cloud's Clay Teapot (FREE GIFT) Cloud's Tea House 10th Anniversary Set

12712.00
8732.00

2007 Badashan Brand Yiwu Puerh Tea Factory Yepiao Xiangqi Yiwu Original Mountain Ecological Raw Tea Cake(Dry Storage 400g)

2080.00
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    Cloud's Collection Raw Puerh Tea (Sheng Puer) (Tea Cake)

2006 Cloud's Raw Puerh Collection Series No.1 (Dry Storage 357g)
[Code: 80601734]



               





Packing: One tea cake
Weight: 357g
In stock: 2
Ingredient: Raw Puerh Tea (Sheng Puer Tea)
Year of Production: 2006
Raw Materials: Menghai, Mengku and Wuliangshan (Yunnan, China)

Retail Price: 2480.00

Qty:  



enlightenedFor Sale & Gifts,
please go to "What's New" for the details.smiley




You may also consider to buy Cloud's Tea House 10th Anniversary Set, including THREE tea cakes of Cloud's Raw Puerh Collection (浮雲青) & ONE Cloud's Clay Teapot (with 浮雲青 these three chinese words on the Teapot), a best choice for your precious collections or daily tea brewing:

1) Cloud's Clay Teapot (8 cups, about 130cc) [Complimentary]  x 1 (Value: HK$3,980);
2) 2006 First Batch Cloud's Raw Puerh Collection Series No.1 Raw Puerh Tea Cake (Dry Storage 357g) x 1 tea cake (Selling price: HK$2,480);
3) 2007 Cloud's Raw Puerh Collection Series No.2 Raw Puerh Tea Cake Blue Clouds Edition (Dry Storage 357g) x 1 tea cake (Selling price: HK$1,180);
4) 2007 Cloud's Raw Puerh Collection Series No.2 Raw Puerh Tea Cake Special Edition (Dry Storage 357g) x 1 tea cake (Selling price: HK$1,480);
5) 2006 Cloud's Yiwu Aged Puerh Raw Puerh Tea (Dry Storage 151g) x 4 cans (Total selling price: HK$898 x 4 = HK$3,592)

Set Price: HK$2,480 + 1,180 + 1,480 + 3,592 = HK$8,732
 

  • Free worldwide courier fee for the purchase at HK$5,000.
  • Free local (Hong Kong) delivery with SF Express courier.
Product Name 2007 Cloud's Raw Puerh Collection Series No.1 (Dry Storage)
Factory Changtai
Ingredient Puerh (Puer / Pu-erh)
Nature Raw Tea (Sheng Puerh)
Year of Production 2006
Storage Dry Storage
Weight 357g per one tea cake (+/-10g including wrapping paper)
Stack (Tong) Seven tea cakes in one paper stack
Availability Available at Cloud's Tea House Retail Store & Online Store, available while stock lasts.



2006 Cloud's Raw Puerh Collection Series No.1 (Dry Storage 357g)
  • Origin: Yunnan, China
  • Experience
Compressed according to the fine turned formula consisting tea leaves plucked in the spring of 2006 from three famous cultivation areas of Yunnan province, namely “Mengku”, “Menghai” and “Wuliangshan”, “Collection Series No. 1” offers you a thick liquor with light yellow honey color. The long lasting cool aftertaste is one of the characteristics of this tea when it is still young.
  • More
When blending this tea, Cloud specifically increased the proportions of tea leaves from “Mengku” and “Wuliangshan” so as to give a thicker tea broth and stronger aftertaste. Tea cakes with this kind of tea broth and aftertaste reflect their great potential in aging ability. Thus the aged taste of “Collection Series No. 1” after many years of aging is most expected to many of the tea lovers. To satisfy tea lovers who have not had the chance to buy a piece of “Collection Series No. 1”, we break up some of our private stock and pack them into 100g per box. Better get it fast while stock last.

2006 Cloud's Raw Puerh Collection Series No.1 (Dry Storage 357g)



    
2007 Cloud's Raw Puerh Collection Series No.2 (Blue Clouds Edition) (Dry Storage 357g)



2007 Cloud's Raw Puerh Collection Series No.2 (Special Edition) (Dry Storage 357g)





Issue No.64 of Chinese Tea Magazine, Puerh Teapot Magazine.




  • Related articles written by Cloud

  • Related Article written by Cloud☁️ being released on 28 January 2024
  • “2006 Cloud's Raw Puerh - Collection Series No.1 (357g)” Please click here to read it







Brewing Tool
Use a tea bowl (Gaiwan) or a purple clay teapot.

Amount of Tea leaves
10g or one third of the brewing utensil's volume.

Before you brew
Rinse it with boiled water once, it will not be drunk and thus will not be counted as the first infusion.

Brewing method
Add boiled water and brew for:-
5 seconds (1st infusion),
10 seconds (2nd infusion),
15 seconds (3rd infusion),
20 seconds (4th infusion),
30 seconds (5th infusion),
45 seconds (6th infusion),
60 seconds (7th infusion),
90 seconds (8th infusion),
and brew it as many times as you want until the tea broth is not strong enough.






  • Storage means the Conditions of the Tea Cakes
“Storage” of Puerh tea always confuses novices.  Warehouse means the place for storing stuff or stocks.  However, the Dry Storage, Natural Storage and Wet Storage of Puerh tea are not referring to the storage conditions of the warehouse.  In fact, Dry, Natural and Wet Storage are the terms for describing the storage status (i.e. ageing condition) of the tea cake itself.  In other words, these 3 terms are referring to the degree of wetness of a tea cake.  If a tea cake is affected by high humidity, we will describe it as “Wet Storage”.  If a tea cake is affected by low humidity, we will describe it as “Dry Storage”.

  • Health functions of Puerh tea
In the famous Supplement to the Compendium of Materia Medica (《本草綱目拾遺》) written by Zhao Xuemin (1765, the Qing dynasty), Puerh tea was described as "the first choice to refresh people's brain from too much drink, effective in promoting digestion and reducing phlegm, clearing away the stomach-heat and producing the body fluid. In particular, it tastes mild and slightly sweet, good for dispelling fats and detoxification, and promoting inner circulation.”



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2007 Cloud's Raw Puerh Collection Series No.2 (Special Edition) (Dry Storage 357g)

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2007 Cloud's Raw Puerh Collection Series No.2 (Blue Clouds Edition) (Dry Storage 357g)

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2006 Cloud's Raw Puerh Collection Series No.1 (100g) Dry Storage

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[8 cups, about 130cc] Cloud's Clay Teapot (Complimentary) Cloud's Tea House 10th Anniversary Set

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[12 cups, about 180cc] Cloud's Clay Teapot (FREE GIFT) Cloud's Tea House 10th Anniversary Set

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Tai Yuan Cha Pu《太玄茶譜》(Normal Edition) (Chinese book)

1180.00
Special Offer: a traditional thread-binding tea book, in which famous tea cakes (from 1917 to 2007) information and photos are introduced, published in May 2021.

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